Canning your food has several benefits that are important for every homestead. First, you can save tons of money by taking advantage of large harvests out of your garden and livestock by preserving the food in a shelf stable way. You can also save space in your fridge or freezer due to the “on the shelf” storage of the canned food. Also, there is an added bonus of convenience with canned foods that you simply grab off the shelf and heat up for quick meals and sides. This video is a tutorial that will hopefully give you the confidence to add pressure canning chicken broth to your arsenal of money saving homestead skills.